We understand that many members are in locations where approved CEU opportunities may not be readily available.
For this reason, IAAND provides live and recorded webinars for IAAND members.
Note: Our webinars are only available for IAAND Members, Supporters, and Subscribers to our Webinars. If you are not yet affiliated with IAAND, please click the button below and learn how you can gain access to these valuable webinars.
If you are not currently a member, supporter, or subscriber, please click the button below to subscribe to our webinars.
Current Webinars
Elevating Dietetics Education: A Guide to ACEND-Compliant Curriculum Design
🔹 Learn from experts
🔹 Gain insights into curriculum best practices
🔹 Network with international dietetics professionals
💡 Don’t miss this opportunity to shape the future of dietetics education!
📢 Exciting Announcement! 📢
We’re thrilled to share that our upcoming webinar, “Nutrition Care Process in Public Health – Continuity of Care,” has been officially awarded 3.25 CPEUs by the Commission on Dietetic Registration (CDR)! 🎉
📅 Join us for this IAAND session at the Nutritionist-Dietitians Association of the Philippines Annual Convention!
This session will explore the application of the Nutrition Care Process (NCP) in public health settings, emphasizing its role in ensuring continuity of care across populations. Gain insights from experts, enhance your professional practice, and earn valuable CPEUs!
🔹 Date: February 18, 2025
🔹 Time: 2:00 PM-5:30 PM (Manila Time) or 12:00 AM-3:30 AM (US Central Time)
🔹 CPEUs: 3.25 (CDR-approved)
Register at: https://ndap70ancon.online/ (or scan the QR code in the photo provided)
Don’t miss this opportunity to elevate your practice in public health nutrition! Stay tuned for registration details.
Past Webinars
GI-Mediated Food Allergies: Nutrition Management of EoE and FPIES in the Pediatric Patient (Slides and After Event Materials)
Materials from the webinar are available now below👇 EoE_Nutrition_Management_Pediatric IAAND GI FA webinar details_ Feb19.2026 FPIES IAAND 2026_final [pdf-embedder...
Evidence Based Practice Guidelines: Practical Tips on How to Implement in Practice
Tube Feeding Around the World
Objectives: Identify the cultural / religious perspectives and how they affect practices and decisions regarding tube feeding (TF) Differentiate available equipment and formulae available Identify resources for protocols in acute care setting and home setting...
Reimagining the Power of Our Profession
Live Presentation Date: March 13, 2025 Speaker: Esther F Myers, PhD, RDN, FAND IAAND House of Delegate Representative Event Info: This presentation focuses on the importance of reimagining the power of our profession -- some key ways we can all...
Whole Grains Around the World
LIVE WEBINAR DATE: October 23, 2024SPEAKERS: Sylvia Klinger, PhD, RDNEvent Info: Low whole grain intake is a leading nutritional risk factor for diet-related disease, and yet around the world, people are falling short of the recommended whole grain intake. In this...
Grains Around the World
LIVE WEBINAR DATE: October 23, 2024 SPEAKERS: Kelly LeBlanc, MLA, RD, LDN and Vik BensonEvent Info: Low whole grain intake is a leading nutritional risk factor for diet-related disease, and yet around the world, people are falling short of the recommended whole grain...
Discover the vibrant flavors of Puerto Rican cuisine and witness an engaging cooking demonstration.
LIVE WEBINAR DATE: September 25TH, 2024SPEAKERS: Sylvia Klinger, PhD, RDNEvent Info: Learn all about Puerto Rican Cuisine with Sylvia. Dr. Klinger is an award-winning author, entrepreneur, Puerto Rican native, and Hispanic & Multicultural Nutrition Communications...
Kelly Springer From Sole Proprietor to 30 Employees and Growing
LIVE WEBINAR DATE: APRIL 17TH, 2024SPEAKERS: Kelly SpringerEvent Info: Kelly Springer From Sole Proprietor to 30 Employees and Growing, to the 2024 IAAND International Conference Dietitians for Global Health: Making a Difference. Come learn how to build a successful...
Nutrition in Lockdown: One Year Later
LIVE WEBINAR DATE: JUNE 1ST, 2021 After more than a year of living during the COVID-19 pandemic, what have we learned when it comes to diet quality, feeding behaviors, and how these have changed over the past several months? Find out more with IAAND and Ariel...
EXPLORING THE BENEFITS OF TRADITIONAL JAPANESE FOODS AND MINDFULNESS ON HEALTH AND LONGEVITY
LIVE WEBINAR DATE: MAY 18TH, 2021SPEAKERS: MICHIKO TOMIOKA, MBA, RDNEvent Info: Want to learn more about how traditional mindful eating techniques are linked to improved health outcomes? Curious to watch a live cooking demo showing the preparation of traditional...
Webinar Archives
GI-Mediated Food Allergies: Nutrition Management of EoE and FPIES in the Pediatric Patient (Slides and After Event Materials)
Materials from the webinar are available now below👇 EoE_Nutrition_Management_Pediatric IAAND GI FA webinar details_ Feb19.2026 FPIES IAAND 2026_final [pdf-embedder...
IAAND House of Delegates Updates
Hello, Starting this month, I will start post a summary of the HOD Town Hall meeting with associated links from materials discussed. The links can then be used in Social Media posts. Following is a summary of the Jan 15th Town Hall discussion with ~10 IAAND members...
Evidence Based Practice Guidelines: Practical Tips on How to Implement in Practice
Tube Feeding Around the World
Objectives: Identify the cultural / religious perspectives and how they affect practices and decisions regarding tube feeding (TF) Differentiate available equipment and formulae available Identify resources for protocols in acute care setting and home setting...
Reimagining the Power of Our Profession
Live Presentation Date: March 13, 2025 Speaker: Esther F Myers, PhD, RDN, FAND IAAND House of Delegate Representative Event Info: This presentation focuses on the importance of reimagining the power of our profession -- some key ways we can all...
Whole Grains Around the World
LIVE WEBINAR DATE: October 23, 2024SPEAKERS: Sylvia Klinger, PhD, RDNEvent Info: Low whole grain intake is a leading nutritional risk factor for diet-related disease, and yet around the world, people are falling short of the recommended whole grain intake. In this...
Grains Around the World
LIVE WEBINAR DATE: October 23, 2024 SPEAKERS: Kelly LeBlanc, MLA, RD, LDN and Vik BensonEvent Info: Low whole grain intake is a leading nutritional risk factor for diet-related disease, and yet around the world, people are falling short of the recommended whole grain...
Discover the vibrant flavors of Puerto Rican cuisine and witness an engaging cooking demonstration.
LIVE WEBINAR DATE: September 25TH, 2024SPEAKERS: Sylvia Klinger, PhD, RDNEvent Info: Learn all about Puerto Rican Cuisine with Sylvia. Dr. Klinger is an award-winning author, entrepreneur, Puerto Rican native, and Hispanic & Multicultural Nutrition Communications...
Kelly Springer From Sole Proprietor to 30 Employees and Growing
LIVE WEBINAR DATE: APRIL 17TH, 2024SPEAKERS: Kelly SpringerEvent Info: Kelly Springer From Sole Proprietor to 30 Employees and Growing, to the 2024 IAAND International Conference Dietitians for Global Health: Making a Difference. Come learn how to build a successful...
Want To Recommend A Speaker Or Topic?
If you have any suggestions for speakers and topics, please reach out to IAAND’s Professional Development Chair at professionaldevelopment@iaand.org or fill out the contact form below.