The Science of Soy: Distinguishing Fact from Fiction

Apr 4, 2023 | CPE Eligible, Webinar Archive

soyfoods-webinar

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Eligible for CPE until three years from date of presentation

CONTINUING PROFESSIONAL EDUCATION CERTIFICATE

This activity is recorded as described by the Commission of Dietetic Registration in the United States as Activity 175.

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SPONSORSHIP:
This webinar did not receive external sponsorship.