WORKING WITH DIVERSE COMMUNITIES: CULTURAL COMPETENCIES IN DIABETES EDUCATION

WORKING WITH DIVERSE COMMUNITIES: CULTURAL COMPETENCIES IN DIABETES EDUCATION

Date May 3, 2017

SPEAKER(S):

Lorena Drago, MS,RD, CDN, CDE

OBJECTIVES AND COMPETENCIES:

 Objectives: 

  1. Define Cultural Competency
  2. Distinguish among the different components to acheive cultural comptency
  3. Describe the tools to provide cultural competent care
Competencies
8.2.1 Assesses the physical, social and cultural needs of the individual, group, community or population.
8.2.3 Implements individualized services to reflect customer-centered approach as it pertains to the customers physical, social, cultural, institutional and economic
environment.
9.4.6 Uses socially and culturally appropriate strategies in order to respect diverse cultures and values

SUGGESTED LEARNING NEED CODES:

Learning Need Codes:
6020: Counseling, therapy, and facilitation skills
1040: Cultural sensitivity
5190: Diabetes mellitus
1060: Foreign language, cultures

LEVEL II

NOTE:  You may use other learning need codes from your learning needs plan that may be suitable for this webinar content.

RECORDED WEBINAR

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Link to Recorded Webinar

 PASSWORD TO ACCESS WEBINAR IS: DIABETES

Eligible for CPE until May 2020  (three years from date of presentation)

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This activity is recorded as described by the Commission of Dietetic Registration in the United States as Activity 175 .

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SPONSORSHIP:
THIS WEBINAR DID NOT RECEIVE EXTERNAL SPONSORSHIP.