Our mission is to…
Empower members through professional development and promote international collaboration in the global nutrition and dietetics community
IAAND’s vision is….
A global community of dietitians engaged in food and nutrition related health initiatives with diverse populations
Member Focused
Create initiatives and respond to identified members’ professional needs
Diversity
Recognize diversity as our strength
Collaboration
Foster global partnerships between members and between IAAND and external organizations
Social and Cultural Responsibility
Respect broad points of view, including environmental, economic, social, and cultural factors in decision making process
Integrity
Act ethically with accountability and commitment to excellence
Evidence-Based Decision Making
Produce and use research outcomes as foundation of initiatives and public actions
Strategic Priority Goals 2017-2022
- Enhance IAAND member communication and engagement
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Develop and support IAAND research initiatives and collaborations
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Support leadership development of IAAND members
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Continually refine IAAND operational infrastructure and financial status
